This man sells pindang (steamed or smoked and salted fish) at Lembang Traditional Market. The one he is selling is the steamed variety of pindang
.Pindang is a traditional way of preserving fish. Pindang can be eaten as it is, but usually it is cooked again in a variety of recipes.
Penjual pindang di pasar tradisional Lembang.
1 comment:
you know what? we use the same term for calling that in the philippines.
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